Indulge in the rich culinary heritage of Hong Kong with a traditional baking course that will transport you to the bustling streets and aromatic bakeries of this vibrant city. Immerse yourself in the art of creating iconic Hong Kong-style pineapple buns and egg tarts, learning the secrets of these beloved delicacies from expert bakers who have perfected their craft over generations.

Embark on a journey through the flavors and aromas of Hong Kong's traditional bread baking techniques, where each bite tells a story of the city's culinary history. This hands-on experience will guide you through the intricate process of crafting the perfect pineapple bun, with its signature crumbly topping that contrasts beautifully with the soft, fluffy interior. Delight in the sweet and savory flavors that have made this bun a staple in Hong Kong's bakeries for decades.

Discover the art of making Hong Kong-style egg tarts, a delectable pastry that combines a buttery crust with a creamy, custard-like filling. Learn the precise techniques required to achieve the perfect balance of textures and flavors, ensuring that every bite is a harmonious blend of sweetness and richness. With guidance from our expert instructors, you will master the art of creating these iconic treats, gaining a deeper appreciation for the culinary traditions that have shaped Hong Kong's vibrant food scene.

This baking course is a unique opportunity to immerse yourself in the culture of Hong Kong through its most beloved pastries. Whether you are a seasoned baker looking to expand your skills or a culinary enthusiast eager to explore new flavors, this experience offers a hands-on introduction to the art of traditional Hong Kong baking. Gain insight into the ingredients, techniques, and cultural significance of these iconic treats, and take home the skills to recreate them in your own kitchen.

Join us for a journey into the heart of Hong Kong's culinary heritage, where the aroma of freshly baked breads and pastries fills the air, and each bite is a taste of tradition. Let this baking course be your gateway to the flavors and aromas of Hong Kong, where every recipe tells a story and every bite is a celebration of the city's rich culinary history. Experience the magic of Hong Kong-style baking and discover the secrets behind the perfect pineapple bun and egg tart, two iconic treats that have captured the hearts of food lovers around the world.

Experience a tasty, authentic, and traditional HK-style baking class with our expert bakers. This will be a unique activity, offering a deep dive into the rich culinary traditions of HK. It's a 3.5 hour long class with the teaching of 3 bread varieties. Expert Guidance: professional baking master will provide you with invaluable insights into techniques and the cultural significance of each baked good. Hands-On Experience: From mixing dough to shaping pastries, you'll be making everything from scratch. Traditional Recipes: Discover the secrets behind traditional HK baked goods such as egg tarts, pineapple buns (bolo bao), and cocktail buns (gai mei bao), among others. Tasting Sessions: Enjoy our complimentary tea and coffee together with your freshly baked goods!

Bake the classic Hong Kong & Japanese style bread or re-create your own favorite pastries by choice and learn how to make everything from scratch!,3.5 hour class with the making of 3 bread varieties,Bake authentic HK bread under the guidance of an expert local baker with clear English/ Chinese instructions at a professional culinary academy,studio at our baking kitchen,Finish the class with freshly baked breads with complimentary coffee and tea,Up to 8 people max for group class,Professional, relaxed and enjoyable classes to learn how to make Hong Kong-style bread tarts and pastries,Participants can choose to learn how to make Hong Kong-style bread, Japanese-style bread, Taiwanese-style bread, and European-style bread,We will provide refreshments, coffee, aprons and packaging boxes for students to use,There will be a professional bread baking master to lead the production learning,Our baking class is located near Mong Kok MTR Station, and our staff will be waiting for you at the entrance.,Courses can be taught in Chinese/English